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Blog

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Cake Class Extravaganza 2019
Check out this variety of Cake Classes we…

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Spectacular Showpiece: Trapeze Artist at Cake International!
Emma Jayne Cake Design Spectacular Showpiece for Cake…

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The Arabian Nights International Collaboration
The Arabian Nights International Collaboration  Tell us about…

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Sugarcraft Character Modelling Tips from Renshaw Academy
Sugarcraft character modelling.. it’s easy, honest! Well anything…

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Expert cake decorating tips from Renshaw Academy
A trio of handy hints from the Renshaw…

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Cake Masters’ Christmas Countdown Competition 2017
Time to get into the festive spirit! Back…

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Statue of Liberty by Benny Rivera
Find out how the amazing Statue Of Liberty…

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FREE COLOURING BOOK!
Welcome to our first colouring book! Designs in…

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Autumnal Inspiration
Spooky vs Seasonal We asked our readers to…

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The Caketastics Collaboration
A group of heroic cake artists have come…

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Great British Bake Off: Week 6
In the closest week yet on this series…

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John Whaite Interview
Winner of The Great British Bake Off 2012,…

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Sugar Shapers Product Review
Sugar Shapers are tools designed for sculpting, shaping,…

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Great British Bake Off: Week 5
Pastry Week returns for another year, with breakfast…

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Alternative Wedding Cake Toppers
Inspiration for when your average bride and groom…

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Great British Bake Off 2016: Week 4
A new category of bakes was introduced this…

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Ask the Expert: Avalon Yarnes
Known worldwide for her gravity defying sculpted cakes,…

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Great British Bake Off 2016: Week 3
Praising the oven, the proving drawer and crossing…

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Jo Wheatley Interview
Jo Wheatley won the 2011 series of The…

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Chocolate Flawless Finish Sugarpaste by Doric Review
A ready to roll sugarpaste with the added…

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Great British Bake Off 2016: Week 2
Biscuit week makes even the coolest of Bake…

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Optical Illusions Collaboration
When visually perceived images differ from objective reality,…

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Royal Icing Competition in association with Renshaw
Do you use royal icing to decorate your…

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Great British Bake Off 2016: Week 1
Bake Off is back and the first serving…

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Edible Flowers
A useful guide to edible flowers from Cake…

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Wedding Cake Trends
Wedding season is in full swing - the…

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Great British Bake Off 2016 – The Contestants
It's that time of year again! The Great…

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Sweet Summer Collaboration
Sunshine, the beach and ice cream – all…

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Bake it for Babies
Bake Off Champion Jo Wheatley helps baby charity…

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Royal Ascot Hats & Fashion Collaboration 2016
Royal Ascot is synonymous with sartorial elegance and…

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Cake Con International 2016 Collaboration
Taking its inspiration from the enthusiasm that surrounds…

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Chocolate and Raspberry Cake Recipe
From the new book Teatime by Cath Kidston,…

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WIN £102 of Silhouette Decorating Prizes from The Cake
Enter our Wordsearch Competition in the July issue…

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NOMINATIONS CLOSED – Cake Masters Magazine Awards 2016
        For any issues or…

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Faye Cahill Masterclass
Faye has been a professional cake decorator for…

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WINNERS! Colourful Cakes Competition
Thank you to everyone who entered our Colourful…

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Acts of Green: A UNSA Collaboration
Organised to coincide with Earth Day 2016 on…

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The Irish Sugarcraft Show 2016
Show highlights from the bi-annual event run by…

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Flower Piping Tips Product Review
We reviewed the new range of Simply Making…

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Marie Ant”ONE”nette First Birthday
When you are as sweet as sugar and…

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A Sugar Artist Tea Party – Cake Collaboration
For this very special collaboration a selection of…

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Visit #RenshawIsland – SoFlo 23-24 April – Miami
Cake Masters Magazine brings you #RenshawIsland at SoFlo…

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Come see us at the BEST shows in the
We are excited to be media partner at…

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Interview with Calli Hopper, Callicious Cakes – Cake Masters
Known for her attention to detail and her…

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International Bakery Expo, Hong Kong
We’ve seen so many exciting things from IBE…

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Come Visit Us at SoFlo!
We are super excited to be media partner…

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2015 Cake Masters Magazine Awards Highlights!
An evening of recognition and celebration for the…

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Cake Masters’ Christmas Countdown Competition
To get into the festive spirit we have…

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FINALISTS ANNOUNCED – Cake Masters Magazine Awards 2015
The Cake Masters Magazine Awards is the only…

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Latest Issue April 2019
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