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April 2017 Issue

$5.36

  • GBP: £4.20
  • EUR: €4.70
  • AUD: $7.68

In stock

April 2017 Cake Masters Magazine

This Issue:

Features:

Cake Masters Magazine Book Collection Explore our newest collection of book cakes.

How'd They Do That!? ArchiCAKEture

Collaboration - Sugar Art for Autism

Social Snippets - Amazing cakes we have spotted online!

Tutorials:

Party Bear Cake

Laura Loukaides Cakes

Vintage Jewellery Box Cake Sensational Sugar Art

Liquid Geometry Cake

Caking It Up

Dogwood Cottage Cake

With Love & Confection

Viva Las Vegas Cake

Cake Craft World

Baby Boy Blue

Modelling with Saracino

Recipes:

Lemon & Yuzu Eclairs

Ricciarelli Biscuits

Easter Bun Tear-and-Share Tray

Raspberry Meringue Kisses

Every Issue:

Baking Wish List

Out & About - Cake events and things we are looking forward to!

Afternoon Tea - Around the world!

Elevenses – Ask the Expert, Competitions, Book and Product Reviews + More!

SUBSCRIBE to Cake Masters Magazine!

Social Snippets - Amazing cakes we have spotted online!

CLICK TO SUBSCRIBEDIGITALVERSION
CLICK TO SUBSCRIBEPRINTVERSION
CLICK TO SUBSCRIBESMARTPHONEAPP