February 2017 Issue

February 2017 Cake Masters Magazine

This Issue:

Cake International Interviews with competition winners

Class Review at Renshaw Academy

Cake International, the best cake show in the UK!

Cake Collaboration Animal Rights

How’d They Do That?! Watercolour Monogram Cookies by Teresa Laudermilk

Social Snippets - Amazing cakes we have spotted online!

Tutorials:

Emoji Cake Pops, Definitely Cake

Lilium Cookies, Evelindecora

Hogs and Kisses, The Yellow Bee Cake Company

Owl Cupcakes, CUPCAKES & DREAMS Portugal

Teacup Cupcakes, Zee Chik Designs

Mermaid Tail Cake Pops, Goods by kCreative

Kitty Cupcakes, mimicafe Union

Burger Cookies, Emma’s Sweets

Bunny Cookies, ChapixCookies

Recipes:

Lemon and Poppy Seed Cupcakes with Blueberry Frosting

Renshaw Valentine's Cupcakes

Nut Cake

Crêpe Cake with Orange, Chocolate and Cointreau

Dark Choc Berry Muffins

Flourless Blood Orange and Almond Maple Cake

Every Issue:

Baking Wish List

Out & About - Cake events and things we are looking forward to!

Afternoon Tea - Around the world!

Elevenses – Ask the Expert, Competitions, Book and Product Reviews + More!

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Social Snippets - Amazing cakes we have spotted online!