October 2016 Content:

• Baking Wish List
• Cake Masters Awards 2016 - Sponsor Spotlight - The Cake Decorating Company
• The Tea Trench Biscuit - Prêt-à-Portea
• Farewell Summer Afternoon Tea
• Out & About - Cake events and things we are looking forward to!
• Elevenses – Ask the Expert, Competitions, Book and Product Reviews + More!
• Autumnal Inspiration Cakes Feature
• How’d They Do That?! - Day of the Dead Cake
• Cake Collaboration - Sugar Spooks v.4
• DECOgel Competition
• Cake Collaboration - The Caketastics
• FEATURE: Cake International, 4th-6th November 2016
• SUBSCRIBE to Cake Masters Magazine!
• Social Snippets - Amazing cakes we have spotted online!

• Saffron Pistachio Tea Cake
• Mexican Hot Chocolate Cake
• Mjuk pepperkaka (Gingerbread Cake with Lingonberries)
• Prinsesstårta (Princess Cake)
• Toasted Marshmallow Espresso Cake
• Cocoa Nib Meringue Tower

• Steampunk Fairy House Tutorial, Little Cherry Cake Company
• Frankie the Dragon Modelling Tutorial, Sugarwhizz
• Scarecrow Figure Tutorial, Ilusiona Cakes
• Autumn Cookies Tutorial, Cebe’s Cookies
• Raccoon Tree Stump Cake Tutorial, Cup’N Cake

+ much more!