Chef Mike Terry is a Certified Master Sugar Artist, a Pastry Chef Instructor at Ivy Tech Community College and an internationally known pastry artist and judge with over 20 years of experience. Mike has appeared on TLC’s Ultimate Cake Off (Season 1 and 2), has taught for many years at ICES and demonstrated at many international conventions. Mike is known for his piping work, flowers and figures. He has two DVDs: Fun with Flowers 101 and Fun with Figures 201. Chef Mike Terry has created this seasonal tutorial using a range of products from Icing Images.