Cake Inspiration
Free Vintage Fabric Flower Topsy-Turvy Wedding Cake Tutorial
Follow this stunning Vintage Fabric Flower Topsy-Turvy Wedding Cake tutorial by Lisa Elliott!
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December 2020 Review: Goldie and XII Cake Boxes from
This month, we had the chance to try…
December Issue OUT NOW
Winter Rose Wedding Cake
Learn how to make this elegant and gorgeous…
Nativity Cake Tutorial – Renshaw Christmas Cake Competition Finalist
Cake Canvas – happiness in a box is…
Cable Knit Christmas Cake Tutorial – Renshaw Christmas Cake
Tanya is a cake designer based in Winnipeg,…
Vintage Tree Farm Truck Cake Tutorial – Renshaw Christmas
Becky Holman is an award-winning, self-taught cake artist…
Nina’s Cake Cabin Cake Tutorial – Renshaw Christmas Cake
Formerly Món Cottage Cupcakes, Nina has rebranded and…
Fault-Line Gnomes Cake Tutorial – Renshaw Christmas Cake Competition
Deepa Karande is an award-winning cake artist and…
Snowflake Sleigh Cake Tutorial – Renshaw Christmas Cake Competition
Katarina Pfaffenrot lives in Germany and has been…
Snowdog Cake Tutorial – Renshaw Christmas Cake Competition Finalist
Sharon Perrins is a self-taught multi award-winning cake…
Merry Christmas Cake Tutorial – Renshaw Christmas Cake Competition
Vicky Teather of The Yellow Bee Cake Company…
Ice Skate Cake Tutorial – Renshaw Christmas Cake Competition
Paula Norambuena is a professional designer. Paula started…
Christmas Elf Party Cake Tutorial – Renshaw Christmas Cake
Jen Lofthouse of Darrowby Cakes is based in…
WINNER: Christmas Tree Party Cake Tutorial – Renshaw Christmas
Jean A. Schapowal from Cakes with Character is…
Ask The Expert: Faye Cahill
Faye Cahill of Faye Cahill Cake Design is…
Ask The Expert: Molly Robbins
Molly Robbins, from Molly’s Creative Cakes, is a…
Ask The Expert : Elena Atash
Elena Atash of WonderCake is an award-winning cake…
Ask The Expert: Natali Kishkovich
Natali Kishkovich of Natali Cakes is an award-winning…
Ask The Expert: Berna GarcÃa
Berna GarcÃa of Ilusiona Cakes is an award-winning…
Ask The Expert: Zoë Clark
Zoë Clark of Zoe Clark Cakes is our…
Ask The Expert: Aixa Zunino
Aixa Zunino of Dolce Sentire is our expert…
Ask The Expert: Emma Jayne
Emma Jayne is our expert of the month.…
Ask The Expert: Tal Tsafrir
Tal Tsafrir is our expert of the month…
Ask The Expert: Anne Heap
Anne Heap is a leader in the wedding…
Aske The Expert: Laura Loukaides
Laura Loukaides is a self-taught, multi gold award-winning…
Ask The Expert: Elise Strachan
Elise Strachan has become a household name in…
A LUXURY AFTERNOON TEA AT LONDON’S MOST LUXURIOUS HOTEL:
Sometimes, you visit a familiar place to surround…
Art-inspired Afternoon Tea at Rosewood London
One thing I love about afternoon tea is…
June 2019 Product Review: FullFill Gels by Fractal Colors
FullFill Gels by Fractal Colors This month, we…
Collaboration: Dali in Sugar
Check out this awesome cake collaboration inspired by Dali and his art!
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November 2018 Product Review: dragéekÃss® pearl applicator
This month, we had the chance to try…
October 2018 Product Review: Cakes, Ganache & Frosting from
This month, we had the chance to try…
July 2018 Product Review: Powder Colours by Rainbow Dust
This month, we had the chance to try…
June 2018 Product Review: Rainbow Muffin Cases and Disposable
This month we had the chance to try…
May 2018 Product Review: Rolkem Metallic Lustre from Cake
This month, we had the chance to try…
July 2017 Product Review: Ornate Pearl Effect Mould from
Create effective and incredibly stunning pearl effect cakes…
May 2017 Product Review: Hippo & Giraffe Cutters by
FMM have recently introduced two brand new cutters,…
The Caketastics Collaboration
A group of heroic cake artists have come together to form The Caketastics to fight aliens attacking our planet. With monsters everywhere, this collaboration is a lot of fun. We spoke to organiser, Daniel Diéguez, aka Chococaketastic, about these sugar creations. Tell us about your collaboration A few years ago I decided to travel to […]
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